Kale-Chips

4 Ingredient Kale Chips

Homemade snacks have never been easier (and healthier). Have you been meaning to try kale chips, but haven’t got around to it yet? With only four ingredients and 20 mins from start to end, this nutrient-packed snack could not be simpler to make.

4 Ingredient Kale Chips
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
 

Healthy and simple snack to curb your chip cravings!

Ingredients
  • 1 head kale
  • 1 cup nutritional yeast
  • 1 tsp sea salt
  • 1/4 cup avocado oil
Method
  1. Preheat oven to 400F

  2. De-stem the kale leaves and rip into pieces

  3. Line a baking sheet with parchment paper

  4. Spread the pieces of kale across 1-2 baking sheets

  5. Cover with oil, nutritional yeast and salt

  6. Bake for 15 minutes. Please note that this may vary based on your oven. Check after 10 minutes and cook until crispy.